Tag Archive: Holy Smokes

Oct 21 2012

Once, Twice, Three Times a Winner for Sauced Hogs Smoke Shack

Once, Twice, Three Times a Winner for Sauced Hogs Smoke Shack

Grand Champions – Sauced Hogs Smoke Shack

 

Tennille BBQ Blast  Tennille, GA – It was a clean sweep for Sauced Hogs Smoke Shack at the Tennille BBQ Blast as they captured first place in all three GBA categories — Loin, Pork & Ribs.  The first place finish in all three categories insured the team would also take home the Grand Championship trophy.   Under GBA rules, the same team cannot win both Grand & Reserve Grand awards, so the Reserve Grand award is pass down to the team with the next highest cumulative score in the prelimnary rounds. Backyard Porkers finished 3rd in Loin, 4th in Pork and 9th in Ribs to claim the Reserve Grand Championship.

Reserve Grand Champions – Backyard Porkers

Smokin Grill BBQ claimed runner up in Loin followed by Backyard Porkers in third place. Anarque finished in third place just ahead of former team-mates Holy Smokes in fifth place.  In the Pork category, Holy Smokes took second place and Front Porch Gang took third.  Backyard Porkers claimed fourth place with Snoot & Toot BBQ in fifth place.  ET’s BBQ made the long trip up for Florida and came in second in Ribs with Anaque coming in third.  Ivey Rack & Que and Jethro’s Cooking Crew rounded out the top 5.

Special Pitmaster Award to Tom Wommack

Winners in the Ancillary categories were:  Chicken – Backyard Porkers; Brisket – Engine 2 BBQ; Stew – Engine 2 BBQ; & Sauce – Sauced Hogs Smoke Shack.

The GBA would like the thank the fine folks of Tennille, GA for hosting another great contest.

 

Tennille BBQ Blast
RIBS   PULLED PORK   PORK LOIN
1 595.1 Sauced Hogs Smoke Shack 1 599.4 Sauced Hogs Smoke Shack 1 596.1 Sauced Hogs Smoke Shack
2 587.1 ETs BBQ 2 590.5 Holy Smokes 2 595.4 Smokin Grill BBQ
3 567.3 Anar-Que 3 585.6 Front Porch Gang 3 567.9 Back Yard Porkers
4 582.9 Ivey Rack & Q 4 587.5 Back Yard Porkers 4 593.4 Anar-Que
5 580.5 Jethro’s Cooking Crew 5 583.7 Snoot & Toot BBQ 5 584.9 Holy Smokes
6 579.6 Engine 2 BBQ 6 580.9 Jethro’s Cooking Crew 6 581.3 Front Porch Gang
7 579 Holy Smokes 7 580.6 Ivey Rack & Q 7 576.3 Crossroads Grilling
8 573.4 Old Henry BBQ 8 579.7 Smokin Grill BBQ 8 575.7 Snoot & Toot BBQ
9 573.3 Back Yard Porkers 9 578.6 Crossroads Grilling 9 572.7 Engine 2 BBQ
10 572.7 Crossroads Grilling 10 574.1 Old Henry BBQ 10 569.1 Ivey Rack & Q
11 566.6 Smokin Grill BBQ 11 568 Engine 2 BBQ 11 563.7 Jethro’s Cooking Crew
12 560 Front Porch Gang 12 565.3 Anar-Que 12 560.7 Old Henry BBQ
13 548.1 Snoot & Toot BBQ 13 561.6 ETs BBQ 13 557.6 ETs BBQ

 

Reserve Scores
Ribs Pulled Loin Total
1 Sauced Hogs Smoke Shack 599.7 597.1 596.1 1792.9
2 Back Yard Porkers 573.3 587.5 596.4 1757.2
3 Holy Smokes 579 591.2 584.9 1755.1
4 Anar-Que 595.4 565.3 593.4 1754.1
5 Smokin Grill BBQ 566.6 579.7 594.8 1741.1
6 Ivey Rack & Q 582.9 580.6 569.1 1732.6
7 Front Porch Gang 560 589.4 581.3 1730.7
8 Crossroads Grilling 572.7 578.6 576.3 1727.6
9 Jethro’s Cooking Crew 580.5 580.9 563.7 1725.1
10 Engine 2 BBQ 579.6 568 572.7 1720.3
11 Old Henry BBQ 573.4 574.1 560.7 1708.2
12 Snoot & Toot BBQ 548.1 583.7 575.7 1707.5
13 ETs BBQ 586.9 561.6 557.6 1706.1

Sep 09 2012

D.W.’s Kountry Cookers Take Team of the Year

2011-2012 Team of the Year – D.W.’s Kountry Cookers

D.W.’s Kountry Cookers were honored as the GBA 2011-2012 Team of the Year this weekend at the ComSouth Hambone Jam in Fort Valley, GA.  The team was honored with the Team of the Year banner and a check from Team of the Year sponsor Stump’s Smokers.

The Team of the Year race came right down to the wire.  With just 2 contests remaining,  D.W.’s was tied with Jack’s New South for first place.  At Fernandina Beach, D.W.’s took 2nd in both ribs & pork along with the reserve grand award to open up a 17 point lead.  At the final contest of the year in Plains, Jack’s New South rallied with a first in ribs, second in loin and the grand championship for a total of 30 points.  D.W.’s first place in loin and 4th place in pork was good for 22 points and secured the title.

Top 5 Team of the Year – Jack’s New South

Jack’s New South was the runner up with Sunset Smokers, Holy Smokers and Sauced Hogs Smokeshack rounding out the Top 5 teams for the year.  Finishing 6th thru 10th in the overall standings were Smokin the Good Stuff, Bubba Grills, Holy Smokes, SmokinWilly Squealers and Bethel Smokers.

Top 5 Team of the Year – Sunset Smokers

 

Top 5 Team of the Year – Holy Smokers

 

Top 5 Team of the Year – Sauced Hogs Smokeshack

Feb 12 2012

Holy Smokes Takes Title at Piece Co. Pig Pickin’

Grand Champion Holy Smokes

Blackshear, GA – Can you smell what Holy Smokes is cooking?  At the Pierce Co. Pig Pickin’, it smelled like perfection as Gary & Dionn Lanton tallied a perfect 600 score in Pork Loin Finals to claim the Grand Championship & the unique title belt trophy.   D.W.’s Kountry Cookers and Jack’s New South tied for the highest cumulative score from the preliminary rounds.  The teams were still tied after the first tiebreaker, the total of taste scores from the three categories. On the second tiebreaker, total of overall impression scores, D.W.’s Kountry Cookers had a 1 point advantage and took home the Reserve Grand Championship.

Reserve Grand Champion D.W.'s Kountry Cookers

The perfect 600 score gave Holy Smokes first in Pork Loin. D.W.’s Kountry Cookers came in second. Holy Smokers & Jack’s New South finished third & fourth respectively. Sauced Hogs Smoke Shack edged out The Pampered Pig for fifth place after going to the third tiebreaker, the most number of 10′s awarded in the category.

In Pork, D.W.’s Kountry Cookers tallied a near perfect 599.1 score to capture the first place trophy. Jack’s New South was second with Smokin’ AJ’s in third. The Pampered Pig, cooking in their first GBA contest , continued their strong showing claiming fourth place.  There was also a tie for fifth place in Pork with Fat Boys Smoking BBQ edging out Sauced Hog Smoke Shack on the second tiebreaker.

First Place Ribs Jack's New South

Jack’s New South also had a near perfect score of 599.1 to win the Ribs category with Rescue Smokers as runner-up. Bethel Smokers, D.W.s Kountry Cookers & Sunset Smokers rounded out the top five.

Dec 12 2011

Holy Smokes Invited to MBN Invitational

Harry Faircloth, President of the Georgia Barbecue Assoication (GBA), announces that Henry Evans, President of the  Memphis Barbecue Network (MBN), has issued an invitation for the GBA Team of the Year to compete in the MBN Invitational at Harrah’s Casino at Robinsonville, MS on March 8-10. 2012. The invitation only event has an overall purse of $18,500. The GBA is proud to have the 2010-2011 Team of the Year, Gary & Dionn Lanton of Holy Smokes represent our organization at this prestigious event.

Holy Smokes 2010-2011 GBA Team of the Year

Nov 07 2011

GBA Teams Fare Well at National BBQ Festival

The top ten teams in the season long points chase earn invitations to the Best of the Best cookoff at the National BBQ Festival in Waycross where they face off against the top ten teams from the other major sanctioning organizations plus the grand champions from NBF qualifying events. Most of the teams also compete in the Smokin’ in the Swamp Open contest.  Teams from the GBA did quite well in both events.  Jack’s New South finished in the top 10 overall in the Best of the Best to earn a automatic invitation to next year’s event and also won Reserve Grand Champion in the Best of the Best People’s Choice contest.

Grand Champion for the Best of the Best was B & T Cook Team — Bill & Teresa Tanner of Thomasville.

GOTB Grand Champion - B & T Cook Team

Below are the top 1o in each category with GBA Top 10  Teams highlighted in bold:

Best of the Best National Championship, Waycross, GA
November 4, 2011 • NBF

CHICKEN
1) Bub-Ba-Q
2) Barbeque Crew
3) Florida Skin ‘n Bones
4) Mike’s Catering
5) Smokin’ Willy Squealers
6) GB’s BBQ
7) Cook’s Portable Smokehouse
8) Holy Smokes
9) Flirtin’ With Diaster
10) Quau

RIBS
1) Swamp Boys
2) B&T Cook Team
3) Rodeo Q Cooker
4) Forrest’s Fine Foods
5) Florida Skin ‘N Bones
6) Bub-Ba-Q
7) GB’s BBQ
8) We B Smokin’
9) Quau
10) Pig In! Pig Out!

PORK
1) Uncle Kenny’s BBQ
2) Swamp Boys
3) B&T Cook Team
4) Jack’s New South
5) Holy Smokes
6) Bethel Smoekrs
7) Potbelly/Mkt St Saloon
8) Sunset Smokers
9) DW’s Kountry Cookers
10) Quau

BRISKET
1) U Rub Me Raw
2) Orange Maple Cookers
3) GB’s BBQ
4) B&T Cook Team
5) Bethel Smokers
6) Big Papa’s Country Kitchen
7) Uncle Kenny’s BBQ
8) We B Smokin’
9) Mike’s Catering
10) Bub-Ba-Q

WHOLE HOG
1) Mike’s Catering
2) Bar-B-Que Monsters
3) DW’s Kountry Cookers
4) Potbelly/Mkt St Saloon
5) Sunset Smokers

GRAND CHAMPION
B&T Cook Team

RESERVE GRAND CHAMPION
Swamp Boys

Smokin’ in the Swamp X Open
November 5, 2011 • NBF

CHICKEN
1) GB’s BBQ
2) Mike’s Catering
3) Budmeisters
4) Cook’s Portable Smokehouse
5) Sunset Smokers
6) Tomlin Barbeque
7) Smokin’ Willy Squealers
8) Quau
9) Florida Skin ‘N Bones
10) Herrinville BBQ All-Stars

RIBS
1) Budmeisters
2) B&T Cook Team
3) Pig In! Pig Out!
4) Forrest’s Fine Foods
5) Sunset Smokers
6) Bethel Smokers
7) Whiskey Bent BBQ
8) Potbelly/Mkt St Saloon
9) Swamp Boys
10) Chatham Artillery BBQ

PORK
1) Barbeque Crew
2) Quau
3) DW’s Kountry Cookers
4) Budmeisters
5) Sunset Smokers
6) Holy Smoke LLC
7) Whiskey Bent BBQ
8) Bethel Smokers
9) B&T Cook Team
10) U Rub Me Raw

BRISKET
1) U Rub Me Raw
2) Swamp Boys
3) B&T Cook Team
4) Pig In! Pig Out!
5) We B Smokin’ Too
6) Big Papa’s Country Kitchen
7) Tenacious Q
8) We B Smokin’
9) Mike’s Catering
10) Orange Maple Cookers

WHOLE HOG
1) Potbelly/Mkt St Saloon
2) Big Jim Lazy Q
3) Bar-B-Que Monsters
4) DW’s Kountry Cookers
5) Wooley Bully “BBQ Mafia”
6) Mike’s Catering

GRAND CHAMPION
Budmeisters

RESERVE GRAND CHAMPION
B&T Cook Team

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