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Sep 09 2013

Cooking With Stump Wins GBA State Championship

Cooking With Stump Wins GBA State Championship

The ComSouth Hambone Jam is held in Fort Valley each year which is the birthplace of the Georgia Barbecue Association (GBA).  The event not only kicks off the new competition year, but also claim the ComSouth Hambone Jam Grand Championship along with the state title.  Stunmp McDowell’s pulled pork entry was the highest scoring box in the finals round. The Champion was also presented an Assassin gravity fed smoker courtesy of C&C.

Cooking with Stump Grand Champion

Comsouth Hambone Jam Grand Champion & GBA Georgia State Champion – Cooking with Stump

Sauced Hogs Smoke Shack placed first in Loin, 4th in Pork & 7th in Ribs to record the highest cumulative score in the preliminary rounds and win the Reserve Grand Championship.

Sauced Hogs Reserve Grand

Reserve Grand Champions – Sauced Hogs Smoke Shack

Following Sauced Hogs Smoke Shack first place finish in Loin was runner-up, SmokingWilly’s Squealers.  Third place went to a local Fort Valley team in their first GBA contest, Pig Witta Swig BBQ.  Smarr Cooking Crew claimed the 4th spot with Smokin’ 42 BBQ in fifth place.  Cooking with Stump’s Grand Championship Pork entry topped the field in the category. Thomas Henry of Budmiesters came in second. Third place went to ComSouth Hi Tech Smokers. Sauced Hogs Smoke Shack and Smarr Cooking Crew rounded out the top five.  Buster Davis pitmaster of Smokin’ AJ’s turned in the best Ribs box of the day. Anarque was in second place with LawDawg BBQ taking third.  Smarr Cooking Crew and Butt Rubbin BBQ finished 4th & 5th respectively.

FV 600 club

Newest 600 Club Members – Sauced Hogs Smoke Shack (Loin) & Smokin AJ’s (Ribs)

 

A perfect score in the GBA system is 600. Each time a team achieves a perfect 600 score, they are recognized as members of the 600 Club.  The 8th Annual Comsouth Hambone Jam had lots of teams at the top of their game and two teams scored a perfect 600 in the preliminary rounds.

Sauced Hogs Smoke Shack had a perfect score in Pork Loin. This is the second 600 score for the team following the one recorded in Pork Loin earlier this year in Gainesville at the Brenau BBQ Championship.

Smokin’ AJ’s racked up the perfect score in Ribs. This is also his second 600 score. The first coming at the 2011 Pigs & Wings in Perry.

The Georgia Barbecue Association salutes the excellent barbecue turned in by these two teams.

 

The GBA would like to thank the Fort Valley Downtown Association, ComSouth, C&C and all the sponsors for an outstanding contest. The next GBA event will be the Sumner Egg Fest BBQ Blast on September 20-21 in Sumner, GA.

 

Full Results : (note – top 3 scores in each catergory are final round scores. all other scores are preliminary round scores)

 

PORK LOIN
1 591.1 Sauced Hog
2 589.1 Smokin Willies
3 580.3 Pig Witta Swig
4 592.1 Smarr Cooking Crew
5 591.8 Smokin’ 42 BBQ
6 591.5 Legal Smoke BBQ
7 591.2 Beauford’s Smokehouse
8 590.3 Bubba Grills
9 588.6 Rub Shakers Que
10 587.9 Smokin Girls
11 587.6 AnarQue
12 586.9 92 BBQ
13 586.7 Onsite Ribs
14 586.6 Drive By Smokers
15 586.5 Budmeisters
16 585.5 Smokin’ AJ’s
17 584.9 Swine Time
18 583.9 Smokey Butts
19 583.6 ComSOuth High Tech Smokers
20 583.3 Old Henry’s BBQ
21 582.3 Butt Rubbin BBQ
22 581.2 Big D’s Firehouse Smokers
23 580.2 Cookin With Stump
24 577.6 TC’s BBQ
25 576.7 Lawdog BBQ
26 572.7 ComSouth 250 Smokers
27 572.7 H & J BBQ
28 571.1 Bethel Smokers
29 569.1 Dixie Que
30 569.1 How Does That Make you Feel
31 561 Double D’s Dirt
32 555.4 Just Smokin Around BBQ

 

RIBS   PULLED PORK
1 592.4 Smokin AJ’s 1 598.5 Cooking with Stump
2 586.2 Anarque 2 595.4 Budmeisters
3 571.6 Lawdog BBQ 3 590.6 ComSouth High Tech Smokers
4 595.5 Smarr Cooking Crew 4 591.5 Sauced Hog SmokeShack
5 594.5 Butt Rubbin BBQ 5 591.4 Smarr Cooking Crew
6 591.8 ComSOuth High Tech Smokers 6 590.9 Lawdog BBQ
7 591.5 Sauced Hog SmokeShack 7 590.6 Smokin’ 42 BBQ
8 591.1 Budmeisters 8 590.2 Butt Rubbin BBQ
9 590.5 92 BBQ 9 590.2 Smokey Butts
10 590.1 Onsite Ribs 10 590.2 Double D’s Dirt
11 587.5 Bubba Grills 11 589.6 Swine Time
12 586.9 Smokin Girls 12 588.1 Bubba Grills
13 585.5 Drive By Smokers 13 587.8 Bethel Smokers
14 585.3 Just Smokin Around BBQ 14 586.6 TC’s BBQ
15 585 Smokin’ 42 BBQ 15 585.3 Beauford’s Smokehouse
16 583.6 Dixie Que 16 584.4 Rub Shakers Que
17 583.6 Bethel Smokers 17 583.5 Smokin’ AJ’s
18 581.4 Smokey Butts 18 583.3 Just Smokin Around BBQ
19 581 Smokin Willie Squalers 19 582.9 Smokin Girls
20 580.9 Legal Smoke BBQ 20 582.7 Smokin Willie Squalers
21 579.7 ComSouth 250 Smokers 21 582.6 92 BBQ
22 579.6 Double D’s Dirt 22 581.7 Legal Smoke BBQ
23 579 Swine Time 23 578.8 H & J BBQ
24 577.3 Pig Witta Swig BBQ 24 577 Dixie Que
25 576 H & J BBQ 25 576.6 Drive By Smokers
26 575.7 TC’s BBQ 26 575.3 Big D’s Firehouse Smokers
27 575.6 Beauford’s Smokehouse 27 574.1 ComSouth 250 Smokers
28 572.7 Cookin With Stump 28 571.4 Onsite Ribs
29 567.5 How Does That Make you Feel 29 570.7 AnarQue
30 566.3 Big D’s Firehouse Smokers 30 566.9 Old Henry’s BBQ
31 560.9 Rub Shakers Que 31 565.5 Pig Witta Swig BBQ
32 558.6 Old Henry’s BBQ 32 563.8 How Does That Make you Feel

 

 

Reserve Scores
Ribs Pulled Loin Total
1 Sauced Hog SmokeShack 591.5 591.5 600 1783
2 Smarr Cooking Crew 595.5 591.4 592.1 1779
3 ComSOuth High Tech Smokers 591.8 597 583.6 1772.4
4 Budmeisters 591.1 593.9 586.5 1771.5
5 Smokin’ AJ’s 600 583.5 585.5 1769
8 Smokin’ 42 BBQ 585 590.6 591.8 1767.4
6 Butt Rubbin BBQ 594.5 590.2 582.3 1767
7 Bubba Grills 587.5 588.1 590.3 1765.9
9 Lawdog BBQ 596.4 590.9 576.7 1764
10 92 BBQ 590.5 582.6 586.9 1760
11 Smokin Willie Squalers 581 582.7 595.4 1759.1
12 Smokin Girls 586.9 582.9 587.9 1757.7
21 Smokey Butts 581.4 590.2 583.9 1755.5
13 AnarQue 596.4 570.7 587.6 1754.7
14 Legal Smoke BBQ 580.9 581.7 591.5 1754.1
15 Swine Time 579 589.6 584.9 1753.5
16 Beauford’s Smokehouse 575.6 585.3 591.2 1752.1
17 Cookin With Stump 572.7 596.4 580.2 1749.3
18 Drive By Smokers 585.5 576.6 586.6 1748.7
19 Onsite Ribs 590.1 571.4 586.7 1748.2
30 Bethel Smokers 583.6 587.8 571.1 1742.5
20 TC’s BBQ 575.7 586.6 577.6 1739.9
22 Pig Witta Swig BBQ 577.3 565.5 592.2 1735
23 Rub Shakers Que 560.9 584.4 588.6 1733.9
24 Double D’s Dirt 579.6 590.2 561 1730.8
25 Dixie Que 583.6 577 569.1 1729.7
26 H & J BBQ 576 578.8 572.7 1727.5
27 ComSouth 250 Smokers 579.7 574.1 572.7 1726.5
28 Just Smokin Around BBQ 585.3 583.3 555.4 1724
29 Big D’s Firehouse Smokers 566.3 575.3 581.2 1722.8
32 Old Henry’s BBQ 558.6 566.9 583.3 1708.8
31 How Does That Make you Feel 567.5 563.8 569.1 1700.4

2 comments

  1. Rick Horne

    Congratulations to all you guys!

  2. Bobby Barnes

    I want to personally thank all the teams for coming to Fort Valley for the ComSouth Hambone Jam. Congratulations to all the winners and in my book you are all excellent BBQ competitors. Have a Great Season!

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